Leah,”The easiest vegan cookie you’ll ever make in your life.”
Prep and bake time:
5 + 15 minutes in the oven
2 large bananas
1 cup oats
1 tablespoon peanut butter
Top it with banana pecan crumble
1. Peel and smash the bananas with a hand mixer or large spoon
2. Mix the oats, peanut butter and banana pecan crumble in
3. Bake at 170°C for 15 minutes and serve
Other ways you can enjoy it
If you’re used to having sugar but trying to cut down, mix in a tablespoon of honey for a hint of sweetness!
Leah’s healthy tips
Make these instead of getting breakfast cookies off the shelves as those tend to be high in sugar and low in good nutrients like fibre and protein!
Did you know?
Feeding bananas to monkeys is like feeding them cake – the bananas we eat are too sweet for them. Hold off your bananas the next time you’re at Bukit Timah Hill!